Cardamom is generally safe for most people. The most common way to use cardamom is in cooking or baking. It’s very versatile and often added to Indian curries and stews, as well as gingerbread cookies, bread and other baked goods.
You can take 2-3 Green Cardamom in a day for fresh breath and good digestion. a. Take 250mg Cardamom powder (churna) or as prescribed by the doctor.
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